The bao and chicken
£14 a head
Gochu fried chicken, chicken bao, kimchi fries and cold sikhye for everyone.
- Two pieces of chicken each
- One bao each
Catering and private hire
We bring the bus, the hatch, the fryers and our serving team: two of us up to 120 guests, four above that. Guests eat from the hatch while the bus sits in the corner of your venue.
Sample menus
Prices are per head, for at least 30 guests. Ask us for a menu with a dietary mix, and we will price it with you.
£14 a head
Gochu fried chicken, chicken bao, kimchi fries and cold sikhye for everyone.
£17 a head
The bao and chicken menu with tofu bao, sweet potato chips and yuzu and mint soda.
£19 a head
Everything on the menu, served in waves so the food stays hot.
What comes with the bus
The bus is self-contained. We cook at the hatch, so your venue needs a level spot about 6 metres by 3, and a 16-amp hook-up. If there is no power, we bring a quiet generator.
Ask about a date
Send the date, the place and the guest count. We will check the bus is free and reply with a menu and a price.
Prefer to talk? Call or text 07700 900 731.
Email your date, venue and guest count. We will check availability and send a menu and quote.
Email about a dateGood to know
We are based in Thornwick and travel across the region. For a wedding further away, ask us and we will quote the travel with the price.
Yes. The full hatch and whole bus menus include a vegan bao for every guest, and we can add tofu bao to the bao and chicken menu. We label every dish at the hatch.
Send your date as early as you can. We book the bus on a first come basis, so the sooner we hear from you the better your chance of the day.